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Buckwheat Cookie Recipe That Will Change Your Life
Buckwheat Cookie Recipe That Will Change Your Life
November 13 , 2017
by
Nature's Basket
This winter, fill up your Christmas cookie jar with these healthier alternatives of chocolate chip delights! Made from gluten-free buckwheat flour, they are nutty and earthy in texture and light and crispy on the outside. Now, you don’t need to wait for a cheat day to indulge in a little cookie fun!
Ingredients
• 150 grams of
Healthy Alternatives Buckwheat Flour
• 1 tbsp.
baking powder
• 1 teaspoon of
salt
• 3 tbsp.
unsalted butter
• 80g of
Healthy Alternatives Organic Brown Sugar
•
Vanilla extract
• 1 large
egg
•
L’Exclusif Chocolate Chips
Instructions
1. In a bowl, mix together the flour, brown sugar, salt and the baking powder.
2. In another bowl, whisk the butter using an electric whisk.
3. In a large mixing bowl, combine the egg and the sugar.
4. Beat this mixture with an electric mixer on high until it’s light and fluffy. Add the butter and beat it on high until it’s combined.
5. Add all the dry ingredients and mix everything together until it’s combined. Add the extract and mix together.
6. Stir in the chocolate chips and scoop the mixture out on a baking tray using an ice cream scoop.
7. Preheat the oven to 375° F / 190° C and bake for 15 minutes.
Ready to bake these buckwheat cookies? Get your ingredients here at
Nature's Basket
.
Not in the mood to bake? Then, this
Berry Delicious Ice Cream Shortcake
is a dream come true for your palette!
Labels :
buckwheat cookie recipe, buckwheat cookies, cookie recipes, desserts, healthy cookie recipes
tags
Mangoes
Healthy
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